Posts Tagged ‘hunger’

What’s on your plate?

Monday, April 22nd, 2013

Temple Beth-El Earth Day Community Conversation Connects Local Food, Anti-Hunger Efforts

photoOn Saturday, I had the pleasure of joining Little Savannah Co-Owner Maureen Holt, a slow food advocate, for an Earth Day community conversation with Temple Beth-El (TBE) members about local food and anti-hunger efforts in Birmingham.

Alabama has the second highest rate of hunger in the country, and Birmingham has the 12th highest rate of food hardship amongst major metro areas. It is also nationally known for its local food scene.

Thus, I was challenged to connect eating local and fighting hunger. As I followed along with the day’s Torah readings, a passage from Leviticus Chapter 19 jumped out at me: “you shall not favor the poor and you shall not honor the great.”

Exactly, I said to myself. Locally grown produce and farmers markets should not just be for the affluent; in a just society, there should be choices available to all of us, regardless of income.

In order to build food justice, we need many different kinds of people, organizations and businesses within a community to work together to increase access to healthy, affordable, fresh food produced and processed locally.

While many Birmingham residents are familiar with the Pepper Place Farmers Market, WE Gardens and the Eastlake Farmers Market also host regular markets. Eastlake accepts SNAP/EBT and Senior Nutrition Coupons. To find a farmers market near you (or in a community you would like to explore), check out this list from the Year of Alabama Food and this one from the Greater Birmingham Community Food Partners.

Many thanks to TBE Community Conversation Co-Chair and APP Board Chair Joyce Spielberger for inviting me to speak to her congregation. Thank you also to her Community Conversation Co-Chair Toby Siegel and TBE Executive Director Bob Greenberg for coordinating the program.

We are especially grateful to have TBE join our faith partnership with a monetary donation.  TBE’s Earth Day program was sponsored by Dalia & Keith Abrams, Suzanne & Howard Bearman, Chico Bomchel Memorial Social Action Fund, Barbara Bonfield, Barbara & Scott Brande, Cherie & Bob Greenberg, Sheri & Jimmy Krell, Vicki & Art Lewis, Esther Schuster & Allen Shealy, Gail & Abe Schuster, and Joyce Spielberger.

For information about APP’s anti-hunger work, or how your faith community can join APP’s Faith Partnership, please contact me at 205.939.1408 or kscott@alabamapossible.org

Above: TBE Community Conversation Co-Chair and APP Board Chair Joyce Spielberger, APP ED Kristina Scott, and TBE Community Conversation Co-Chair Toby Siegel outside Temple Beth-El.

 

Alabama is fat and hungry? Yes, it is.

Monday, September 24th, 2012

On Saturday September 22, the Wetumpka Herald posted a column from Managing Editor Peggy Blackburn with the headline “Alabama is Fat and Hungry?” Here’s an excerpt:

One report, published by the Centers for Disease Control and Prevention, ranks Alabama as fourth in adult obesity rate at 32 percent of the population.

That seems like a reasonable estimate, especially given the charts used in determining if a person’s weight is under, over or in the normal range. I know some muscular folks the charts actually gauge as overweight.

Contrarily, a report published by the Food Research and Action Center said 23.4 percent of the state’s residents reported that they couldn’t afford enough food for their families and also reported going hungry. That is the second highest percentage in the country.

It is difficult for me to reconcile the state being the fourth most obese while at the same time being the second hungriest.

The categories are so specific it seems unlikely any of the people in one group could qualify for the other. If the respondents are all different, that would mean only 45 percent of Alabamians are neither overeating nor starving.

I don’t say it’s impossible, but it seems odd.

Although we applaud the managing editor’s efforts to educate herself about obesity and poverty in Alabama, we felt her article mischaracterized the data. We sent this letter in response:

Dear Ms. Blackburn:

This email is in response to your column “Alabama is fat and hungry?” which was posted on Saturday.

Today it is quite common to be both hungry and obese.

Poverty causes hunger, and nearly 1 in 5 Alabamians live in poverty. Poor families contend with challenges like low wages, part-time work, and unemployment – factors that make it difficult to afford food.

Conversely, obesity impacts Alabamians of all walks of life. The Center for Disease Control estimates that in 2011, 31 percent of Alabama adults were obese.

The Food Research and Action Center cites some reasons why low-income people are especially prone to obesity, including:

• Many low-income communities lack full-service grocery stores but have a proliferation of convenience stores that do not stock fruits, vegetables, whole grains, and low-fat dairy products.

• Healthy, low fat food is more expensive than low cost, high calorie options.

• Low-income communities have fewer recreation options and higher rates of crime. These higher crime rates (or fear of crime) cause many families to keep their children indoors. Poor kids also do not have the same access to afterschool and summertime recreational activities and sports.

• Being poor is often stressful, which can result in disordered eating, reduced physical activity, and depression – all factors related to weight gain. In addition, hunger and/or poverty can cause production of a stress hormone that is associated with obesity.

The Alabama Poverty Project is a nonprofit resource center dedicated to reducing systemic poverty and its root causes across Alabama. APP educates citizens about poverty, motivates colleges and faith-based institutions to engage in poverty-reduction activities, and advocates for fact-based policy decisions statewide.

We invite Alabamians who are interested in learning more to visit our web site at www.alabamapossible.org.

Kristina Scott

Executive Director, Alabama Poverty Project

Join the childhood nutrition discussion

Thursday, February 10th, 2011

Michelle Obama celebrated the first anniversary of Let’s Move! yesterday on the Today Show.

Let’s Move! is a national campaign that promotes healthy, active lifestyles for American kids. After her Today Show appearance, Mrs. Obama spoke at a church in Alpharetta, Georgia, recalling some of the past year’s successes while challenging attendees to continue working for childhood nutrition.

“As far as we’ve come, when nearly one in three kids in this country is still overweight or obese, then we’ve still got a long way to go,” she said.

One of Let’s Move’s biggest successes of the past year was the newly signed Healthy, Hunger-Free Kids Act (PDF) that has promised a $4.5 billion increase in funding for the National School Lunch Program and other child nutrition programs over the next 10 years.

This newly signed act also gives the USDA the authority to set nutritional standards for all foods regularly sold in schools. Standards include:

  • Calorie limits in school meals
  • Reducing sodium by more than half
  • Banning most trans fats
  • Increased servings of fruits and vegetables
  • Requiring all milk to be low fat or nonfat
  • Requiring all flavored milks to be nonfat
  • Eventually requiring all grains to be whole grains

These changes will have a major impact on Alabama students, since more than half are currently enrolled in the Free or Reduced Lunch Program, and nearly one in four live below the federal poverty line. School breakfasts and lunches are the primary source of nutrition for many of these kids. The new guidelines mean they will have access to more nutritious, wholesome foods.

We hope you will join the conversation about improving the school lunch program – and that’s why we’re screening Lunch Line this Sunday, February 13 at 3 p.m. at the Bama Theater in Tuscaloosa. Lunch Line is a fun, informative documentary about the history, opportunities and challenges of the school lunch program.

The screening will be followed by a Taste $2.72 reception featuring food from local favorites including Mug Shots, Surin, Roly Poly, Newk’s, Don Rafa’s Mexican Grill, Mellow Mushroom, and more. Tuscaloosa lunchrooms are reimbursed $2.72 for each lunch served, and we want to give you an idea of how far that can go.

Advance tickets are available here, or you can purchase tickets using cash or check at the door. Tickets are $5 for students and $15 for adults. Kids 5 and under are free.

We hope to see you on Sunday!

posted by T.C. McLemore

Give, and you shall receive

Tuesday, December 14th, 2010

As we celebrate this special time of year, we spend a lot of time thinking about what presents to give the folks on our Christmas and Hanukkah lists.

But sometimes the best present you can give is yourself. As the Gospel of Luke says, “Give, and you shall receive.”

Alabama’s faith community lives by this every day. You give of yourselves by volunteering at food banks and organizing food pantries, staffing home repair and shelter ministries and participating in educational and mentoring programs.

The most successful of these anti-poverty efforts build relationships to address the short- and long-term causes of poverty. Relationships are a powerful tool to assist individuals in developing the support, resources and social capital they need to build economic security.

One great example of a relational ministry is Children’s Fresh Air Farm (pictured above), from Birmingham’s Independent Presbyterian Church. It is just one of many faith-based ministries fighting poverty that we’re connecting through our Alabama Possible campaign and our Faith Partnership.

We’re also building our faith partnership by providing resources, research and educational events to serve communities of faith around the state.

How did we help faith communities fight poverty in 2010?

We are so grateful for your help and support. Individual and faith donors have given almost $23,000 this year to support these and other programs! However, as the year draws to a close we still have a budget shortfall of over $3,000. Can you give?

Your tax-deductible gift will enable us to continue our work mobilizing Alabamians to eliminate poverty through our Faith Partnership and other programs.

DonationsTracker.com - Make a Donation to our 2010 Year-End Fundraiser

Track our fundraising progress at alabamapossible.org/fundraiser

Alabama is the hungriest state in the nation

Thursday, November 18th, 2010

Alabama ranks number one in the nation for households experiencing hunger, according to a report released Tuesday by the United States Department of Agriculture (USDA). An average of 6.8 percent of Alabama households reported very low food security, or food insecurity with hunger, between 2007 and 2009.

This rate has more than doubled since the last report in 2006, when 3.3 percent of households reported very low food security.

The report, “Household Food Security in the United States, 2009,” also finds that an average of 15 percent of Alabama households experienced food insecurity during the years 2007-2009.

“This report show us how badly Alabamians are hurting right now,” says Kristina Scott, Executive Director of the Alabama Poverty Project (APP). “We hear from folks every day that food assistance and hunger relief programs are being stretched beyond capacity. So many of our partners are in emergency mode, just trying to reach immediate needs.”

Food insecure households reported reduced quality, variety or desirability of diet, with little or no indication of reduced food intake.  Households with very low food security reported multiple indicators of disrupted eating patterns and reduced food intake.

“At the Alabama Poverty Project, we mobilize Alabamians to eliminate poverty. This means equipping faith communities, higher education institutions and other community partners who are on the front lines of direct assistance to help people move out of poverty permanently. Together, we can not only work to meet our neighbors’ immediate needs, but also permanently reduce the number of Alabamians who make up these statistics.”

How can you fight hunger?

Posted by Robyn Hyden