Posts Tagged ‘Hunger Workshop’

Mobile faith communities network to fight hunger

Wednesday, February 2nd, 2011

Seven months after we visited Mobile for our Hunger Workshop last June, friends there are continuing to make huge strides in fighting hunger.

Oak McCullough of the Bay Area Food Bank spoke about their innovative emergency food distribution programs.

“Your conference had a major impact,” says Diane Baldwin, pastor at Georgetown-Chunchula UMC. “It created a better network, brought us closer to other projects in the area, and it showed us different ideas and people we could go to.”

James Miles of the Alabama Cooperative Extension Service shared resources for community gardeners.

Rev. Jean Tippit agrees that the workshop had a positive impact. “That information you gave us [on poverty and health] was some of the most eye-opening information I have ever heard,” she says. “[APP Americorps VISTA] Haley Heckman’s testimony about going on food stamps was very powerful. It was a good day.”

Here are a few of the projects we’re hearing about from Hunger Workshop attendees:

- Rev. Baldwin reports that her congregation has developed a comprehensive food assistance ministry in Chunchula, including:

  • mobile food pantries, which they operate with the Bay Area Food Bank, distributing 5,000-6,000 pounds of food per day;
  • a drive-through food pantry which serves about 100 families at a time, who schedule a time in advance to drive by and pick up 60 pound boxes of food;
  • opportunities for clients to meet DHR representatives to learn about SNAP and other longer-term government food assistance programs;
  • snack backpacks for school kids who are at risk of hunger to take home over the weekend;
  • an emergency food pantry for community members who are in immediate need; and,
  • regular food deliveries to elderly shut-ins.

- Rev. Mark Renn’s congregation at Providence Presbyterian is partnering with churches in Pritchard and downtown Mobile to help plant more church gardens, bringing fresh produce and food assistance to even more communities.

Mark Renn shared fresh produce with Hunger Workshop participants last June.

- Rev. Jean Tippit of Grace United Methodist Church brought her 3.0 missional interns to the workshop and recruited many of them to work in a local community garden. One of the 3.0 alumna, Stephanie Bamberg, has since started the “We Got Your Back” backpack snack program for low-income students in Bibb County.

-  Another 3.0 intern, Porsche Holland, went to work with the Dumas Wesley community center which has now founded its own community garden. They were able to connect with the Alabama Cooperative Extension Service after hearing about them through the hunger workshop. Now ACES is a key partner in planning, constructing and training for the garden.

- Rev. Baldwin also organized supporters from our Hunger Workshop to help the Bay Area Food Bank receive a $100,000 grant to fund innovative food delivery systems like the mobile food pantries.

It all goes to show you that sometimes you just need to get the right group of people in a room together!

We hope to return to Mobile in April to highlight some more of the great work going on along the coast – stay tuned for details.

Posted by Robyn Hyden

Huntsville Hunger Workshop report

Friday, September 3rd, 2010

Around 60 people came out to The Village Church in Huntsville Tuesday for our fourth and final Hunger and Food Security Workshop.

Rich Hartz from the North Alabama Food Bank started off the day with the presentation of some recent data on hunger and food bank usage in North Alabama.

Karen Wynne from the Alabama Sustainable Agriculture Network (ASAN) joined our community garden discussion and reported on the newly formed Food Policy Council of Huntsville.


Thanks to The Village Church and their pastor Alex Shipman for being helpful and engaged and letting us use their beautiful space. Starbucks donated food and coffee, which was greatly appreciated. Thanks also to our amazing speakers and all the participants, who shared some touching stories and valuable insights.

What steps can you take to fight hunger in Huntsville and beyond?

  • Visit our event page to view notes from our group discussion about plans going forward
  • Connect with the Food Policy Council of North Alabama by emailing Lee McBride – their next meeting is September 8
  • Plan to attend the 2010 Alabama Food Summit in Birmingham November 12
  • September is Hunger Action month. Visit hungeractionmonth.org to learn how you can support your local food bank or food pantry.
  • Educate yourself about hunger and food security in Alabama by viewing our web resources

Posted by T.C. McLemore

Hey north Alabama: let’s discuss hunger

Friday, August 6th, 2010

You’re invited to join us for Give Us This Day Our Daily Bread: Feeding God’s Children, our Huntsville hunger and food security workshop. This event is co-sponsored by The Interfaith Mission Service.

13.3 percent of Alabamians are food insecure, meaning they have limited or uncertain access to a healthy diet. What can you do?

Get resources you can use now to fight hunger and food insecurity in your community. Representatives from food pantries, food banks, hunger ministries, community gardens, and government aid agencies will be on hand to discuss the sustainable, long-term solutions to our state’s hunger problem.

Who should attend? Social workers, teachers, outreach ministers, faith leaders, community leaders, and anyone who is interested in working together to end hunger in north Alabama. Continuing education credits available upon request.

Date: Tuesday, August 31st

The Lincoln Village Church

10:00 am to 4:00 pm

$12 – Early Bird registration before 8/23
$15 late registration

Register online at http://alabamapossible.org/register

Agenda

9:30 a.m.    Registration

10:00 a.m.    Welcome – Jilleyn Foley, Alabama Poverty Project
Hunger Report for North Alabama – Richard Hartz

10:15 a.m.    Local Hunger Programs

Richard Hartz of the Food Bank of North Alabama

Fran Fluhler of Manna House Food Pantry

Gayla Kidd of the Huntsville Assistance Program

11:15 a.m.    Break

11:30 a.m.    Community Gardening

Lee McBride of CASA, Madison County

Jeff Komara, Lincoln Village Ministries

12:30 p.m.    Lunch

1:15 p.m.    Government Aid Programs

Mary Lois Monroe, Director of Nutrition Education, Alabama DHR

Mary Jo Dennison, Director of Madison County Financial Programs

2:00 p.m.    Small Group Discussions

3:00 p.m.    Reports from Small Groups

3:45 p.m.    Final Thoughts

4:00 p.m.    Safe Travels

Contact T.C. McLemore with any questions.

Obesity + hunger = a global food issue

Thursday, August 5th, 2010

We’ve mentioned before how obesity and hunger are twin faces of the same coin here in Alabama, and both are related to poverty. This may seem counter-intuitive, but it’s true.

Ellen Gustafson of the UN Global Hunger Initiative gave a great talk in May about how obesity is being exported to low-income populations all over the world. She talks fast, but there’s a lot of great connections drawn here between our food system, hunger, and the obesity epidemic:

We believe that ending hunger in Alabama is possible.

Want to learn more about our food system and solutions to hunger? Join us for our Huntsville Hunger Workshop on August 31. We’re bringing together ministers, emergency food relief programs, DHR representatives, community gardeners and community organizers to talk about the long-term, sustainable solutions and best practices approach to ending hunger.

Also plan to join the discussion at the 2010 Alabama Food Summit in Birmingham. The Food Summit is convened to talk about our Food System. What can you bring to the table?

Posted by Robyn Hyden

Mobile mobilizes against hunger

Thursday, June 24th, 2010

Tuesday, over 50 passionate, motivated, and dedicated members of the greater Mobile faith community joined us at Dauphin Way United Methodist Church for Give Us This Day Our Daily Bread, our third hunger and food security workshop.

Oak McCullough of the Bay Area Food Bank reported in on some of the food bank’s projects, including mobile food pantries, and explained how food banks operate.

Doug Jolly of South Brookley United Methodist talked about Angel Food Ministries and brought us a box of food to show us how much food comes with one of their affordable food packages, which are available for any family or individual.

Two of our favorite folks from DHR, Mary Lois Monroe and Pat Huffman, talked about state food assistance, while our own Haley Heckman shared her experience with food stamps. We also met Donna Martin of the Mobile County DHR who told us how to get food assistance applications on the fast track.

Pastor Mark Renn of Providence Presbyterian’s Providence Farm Community Garden told us the “why” of church community gardens, explaining how his church had decided to garden as a way to become better stewards of creation.

Some wonderful ladies from Providence Presbyterian brought some of their canned zucchini relish, pickles, and jalapenos, which they sell to raise money for the church’s food ministry.

As a surprise, Pastor Renn brought us a truckload of giant zucchini and squash to share. He explained that irregular or extra large produce often ends up in a warehouse, where it sits there for the taking – or until it rots. These women from Dauphin Way’s food pantry and meals on wheels were thrilled to use some leftover zucchinis for their food ministry.

Myra Evans told us the “how” of organizing or working on a garden, even if you lack the green thumb; as she explained, gardening is more about enthusiasm and willingness to begin than a huge amount of resources or experience. She was kind enough to welcome us to town by showing us some of the gardens springing up all over Mobile, including one she started with Hands On South Alabama (below).

James Miles of the Alabama Cooperative Extension Service told us about some of the training programs available from ACES and shared some tips for choosing a garden site, choosing crops, rotation, pollination, soil preparation, and watering.

We ended the day by breaking bread and having a group discussion about the challenges we face in Mobile and our plans going forward. You can read some of our reflections here.

Thanks to Dauphin Way United Methodist Church and associate pastor Jorgenson for being helpful, gracious hosts and allowing us to use their beautiful space. Thanks also to our amazing speakers and all the participants, who shared some valuable insights. Props to Publix for donating much of the food we enjoyed. It truly was an amazing day of learning and sharing, and I know amazing things will come of it.

Our thoughts and prayers go out to our friends on the coast as they continue to deal with the economic and environmental effects of the oil spill. (Below: the oil slick on Mobile Bay.)

Posted by Robyn Hyden

Bringing food aid to the gulf (VIDEO) will bring a smile to your face

Friday, June 18th, 2010

The Mobile Press-Register posted a story today about the Bay Area Food Bank bringing emergency food assistance to South Alabama residents affected by the Gulf Coast oil disaster. Warning: watching a woman do a dance of gratitude at 1:10 after receiving a box of food is going to put a smile on your face and may bring tears to your eyes.

Bay Area Food Bank helps families hurt by oil spill

Do you want to do more to address the crisis on the coast? Join us in Mobile next Tuesday, June 22 for Give Us This Day Our Daily Bread: A Hunger and Food Security Workshop. Christian faith leaders, outreach ministers, and community members from all over South Alabama will come together to discuss strategies to fight hunger by bringing resources to our friends and neighbors who are struggling. David Reaney of the Bay Area Food Bank will join us to talk about the emergency food distribution system, while representatives from Catholic Social Services and Angel Food Ministries will talk about food pantries and other affordable food options. We will also hear panels on community gardening and government aid. After we break bread together, we will discuss ways we can work together.

Our goal is to find solutions to meet both the short- and long-term needs of the 13.3% of Alabamians who are food insecure. With tragedy affecting many residents on the coast and hurricane season fast approaching, sustainable long-term solutions are more important than ever. By pooling our resources, sharing information, and building partnernships, we can make sure that aid gets to the communities who need it the most. Will you join us?

Register today to reserve your spot. $15 covers the cost of breakfast, lunch, and all materials. We look forward to visiting the coast and meeting all the hard-working, generous people who are banding together in this difficult time.

Posted by Robyn Hyden

In a land of plenty, why do we have food deserts?

Monday, June 14th, 2010

For Alabamians living in the inner city, getting to a place to buy fresh food can be a challenge. The Birmingham News covered this problem yesterday: “For Birmingham’s inner-city dwellers, fresh food is hard to find close to home.”

“Food deserts have become a hot topic around the country, with health and policy experts seeing them as a contributor to the epidemic of obesity and its accompanying health problems, including high blood pressure, stroke and diabetes.”

The issue for many food-insecure Alabamians is not that they cannot afford enough food: it is that they cannot access fresh, healthy food. Some urban or rural dwellers – often lower-income families – may not have a decent food source in the area, and many lack the ability to travel long distances for food. Grocery stores serving these communities may not offer high-quality food.

“Glen Ford, a Minnesota entrepreneur who is working to build a chain of inner-city grocery stores that provide affordable and healthy foods, said chain retailers often sell their low-quality products in poor neighborhoods, often at high prices.”

There are many reasons our high poverty rate is tied to obesity and diabetes. Low-income parents and individuals may work multiple jobs at odd hours. They may lack reliable transportation to and from food sources. Fast food, prepared foods, and junk foods are cheap, accessible, and less labor-intensive than homemade, fresh meals. It is this combo of cheap, fast, and filling that is irresistable for the time- and cash-strapped families.

Food deserts are just one important part of this war on obesity, but it is an important part; if Alabamians lack healthier food alternatives, there is even less possibility of changing ingrained habits.

First Lady Michelle Obama often talks about Food Deserts as part of her Let’s Move campaign to end childhood obesity.

Currently, Main Street Birmingham is doing a study of Food Deserts in the Birmingham area to help connect grocers to under-served, inner-city communities. Live in Greater Birmingham? Take this survey from Main Street’s Urban Food Project to help measure food access and food deserts in the Birmingham area. Connecting providers to consumers is one important way to replenish our food deserts.

Interested in discussing these and other problems? Join us June 22 for our Mobile Hunger Workshop, where we will discuss solutions to our state’s systemic food problems. Register today!

Solutions we’ll be talking about:

- Community gardens and urban farming

- Food ministries, such as Angel Food

- Patronizing your local Farmer’s Market

-Reforming school lunches

-Teaching kids to grow, enjoy and prepare food with Farm to Table programs

Posted by Robyn Hyden

Community garden takes off in Tuscumbia

Wednesday, June 9th, 2010

Thanks to our friend Myra at Volunteer Mobile for letting us know about a community gardening project in Tuscumbia, Alabama. As the Times Daily reported a few weeks ago, the half-acre project has become a popular spot, with at least 20 people participating and more community members showing interest in the project. They just broke ground last year, but already have plans to expand.

Do you live in North Alabama and want to know more about these types of projects? Plan to attend our September Hunger Workshop in Huntsville, where we will discuss hunger, food security, community gardening, and other ways to share fresh, healthy food with our friends and neighbors. As The Birmingham News reminded us yesterday, many Alabamians are food insecure, especially in the summer months.

Photo: Matt McKean/Times Daily

Live in South Alabama? You’re in luck! We’re going to be on the Gulf Coast for our Mobile Hunger Workshop on June 22, where we will discuss community gardening, food ministries, and other solutions to ongoing hunger and food insecurity in South Alabama. We recommend faith leaders, outreach ministers, social workers, teachers, aspiring community gardeners, and all people of faith interested in ending hunger to join us. It’s not too late to register!

A state free of hunger

Friday, May 21st, 2010

Imagine a state free of hunger. Impossible? Think again. We believe we can end hunger and food insecurity in Alabama if we all work together.

That’s why we’re hosting Give Us This Day Our Daily Bread: Feeding God’s Children – A Hunger and Food Security Workshop on June 22 in Mobile.

This is our third Hunger Workshop in the state, and the first time we’re taking our show on the road to South Alabama. We’re excited to connect with friends in the Mobile area and share resources we can all use to end hunger in our communities. We’ll present panels on local hunger ministries, government aid programs, and community gardening. The workshop is co-sponsored by the Alabama Cooperative Baptist Fellowship, Alabama Cooperative Extension System, Alabama-West Florida Conference of the United Methodist Church, Episcopal Diocese of the Central Gulf Coast, and the South Alabama Presbytery of the Presbyterian Church USA

Register today to reserve your spot! Cost is $15 and includes a light breakfast and lunch. The workshop will begin at 9 AM, with at-the-door registration open at 8:30, and will end at 1 PM. We will meet at Dauphin Way United Methodist Church. All are welcome! But we especially recommend the workshop for faith leaders, outreach ministers, social justice leaders, teachers, social workers, and members of the faith community who want to help feed their neighbors.