Archive for the ‘health’ Category

Press Release: Nearly 1/3 of Alabama households with children unable to afford enough food during 2009-10

Thursday, August 11th, 2011

Hunger impacts children’s ability to concentrate, learn in school

Nearly one-third, or 32 percent, of households with children in Alabama reported not having enough money to buy food that they or their family needed at some point during the prior twelve months, according to a new report released by the Food Research and Action Center (FRAC), Food Hardship in America 2010: Households with and without Children.

This report provides data on food hardship – the inability to afford enough food. During 2009-10:

  • 32 percent of Alabama households with children said they were unable to afford enough food, the second highest among the 50 states.
  • The Birmingham-Hoover Metropolitan Statistical Area (MSA) households with children had a food hardship rate of 23.4 percent in 2010, the 10th highest rate among the nation’s 100 largest MSAs.
  • In the 7th Congressional District, 45.0 percent of households with children reported food hardship, the highest in the state and the 3rd highest in the nation.
  • In the 1st Congressional District, 34.8 percent of households with children reported food hardship, the 2nd highest in the state and the 19th highest in the nation.
  • In the 2nd Congressional District, 33.1 percent of households with children reported food hardship, 3rd highest in the state and the 32nd highest in the nation.

“When children don’t have enough to eat, they have a harder time concentrating and performing well in school,” said Kristina Scott, Executive Director of the Alabama Poverty Project.  “Research indicates that for young children, even mild undernutrition negatively impacts their behavior, their school performance, and their overall cognitive development.”

The data were gathered as part of the Gallup-Healthways Well-Being Index. Specific to this analysis, people were asked, “Have there been times in the past twelve months when you did not have enough money to buy food that you or your family needed?” The data gathered by Gallup were analyzed by FRAC.

“Hunger is not always visible, and thus people may be skeptical that it exists in their communities.  This report bears witness to the fact that Alabamians struggle to feed their families,” said Scott.

The full report is available at www.frac.org

25.2 percent of households in Alabama unable to afford enough food in 2010

Thursday, March 3rd, 2011

25.2 percent of respondents in Alabama in 2010 reported not having enough money to buy food that they or their family needed at some point during the prior twelve months, according to a report today released by the Food Research and Action Center (FRAC), “Food Hardship in America – 2010.”

This report provides data on food hardship, which is the inability to afford enough food. It found that:

  • In 2010, 25.2 percent of households in Alabama said they were unable to afford enough food, the second highest rate in the country.
  • The Birmingham-Hoover Metropolitan Statistical Area (MSA) had a food hardship rate of 23.4 percent in 2010, the 11th highest rate among the nation’s 100 largest MSAs.
  • The 7th Congressional District reported 29.3 percent food hardship, the highest in the state and the 7th highest in the country.
  • The 6th Congressional district reported an 18.3 percent food hardship rate, the lowest in the state. However, that is still higher than the national average of 18 percent.

“This report shows that hunger impacts every corner of Alabama,” said Kristina Scott of the Alabama Poverty Project (APP). “Our neighbors are experiencing real pain.”

The data were gathered as part of the Gallup-Healthways Well-Being Index project, which has been interviewing 1,000 households daily since January 2008. Specific to this analysis, people were asked, “Have there been times in the past twelve months when you did not have enough money to buy food that you or your family needed?” The data gathered by Gallup were analyzed by FRAC.

“The data in this report show that food hardship – running out of money to buy the food that families need – is a substantial challenge in every corner of this country,” said Jim Weill, President of FRAC. “With persistently high unemployment and underemployment across the nation, we have to strengthen programs that benefit those who are struggling.”

“We must build our community food resources so that Alabamians have enough to eat. In these tough fiscal times, it is more important than ever to address the structural causes of poverty and hunger. I challenge lawmakers and communities to create systems so that people can meet their own needs,” said Scott.

The full report is available at www.frac.org.

Food hardship in Alabama’s congressional districts, 2010:

  • 7th Congressional district – 29.3 percent
  • 4th Congressional district – 27 percent
  • 3rd Congressional district – 25.8 percent
  • 1st Congressional district – 25.1 percent
  • 2nd Congressional district – 24.8 percent
  • 5th Congressional district – 21.2 percent
  • 6th Congressional district – 18.3 percent

Posted by Robyn Hyden

Lunch encounters of the third kind

Wednesday, August 25th, 2010

One Tray posted this hilarious video to promote Farm to School programs:

The Child Nutrition Act is up for re-authorization in the House of Representatives. 56 percent of Alabama children receive free or federally reduced school lunches through the school lunch program. This bill has the power to change the foods appearing on their lunch trays.

What can you do?

I hope to see you this Saturday at the Bottletree for our Lunch Line screening and discussion!

Posted by Robyn Hyden

Complete the streets: creating walkable communities

Thursday, August 12th, 2010

I learned so much at the Health Action Summit yesterday in Hoover.  Keynote speaker Mark Fenton had a lot to say about how smart community planning and zoning policies could make all of our communities more livable, walkable, and conducive to physical activity.  The Summit was part of the Jefferson County Health Department’s Communities Putting Prevention to Work grant, which is combining resources to fight obesity, tobacco use, and chronic disease – problems that especially afflict low-income communities in Jefferson County.

A complete street: image via foundationbirmingham.org

On a walking tour of Highway 31 next to the Riverchase Galleria in Hoover, we noticed how many people of all ages were traveling on foot and bicycle – despite the fact that the environment was not very accommodating. Mark noted “goat trails” where walkers had worn pathways into the grass along the side of the highway, and watched as a young man sat on his bicycle waiting for a green light through two cycles because his bike would not trigger the light change. We then saw a young man help his pre-school-aged son cross the street at a busy, treacherous intersection with no crosswalk and no median or island to serve as a refuge.

Why aren’t our communities more conducive to physical activity? Our entire built environment caters to automobiles. Many of the people who rely on foot transportation or bikes to get around do so out of necessity because they lack a working vehicle. They’re experiencing significant inconvenience and possibly danger, but they’re benefiting from physical exercise. If Mark Fenton had his way, we would all be walking more often, and those walks would be safer, more convenient, and enjoyable.

Amanda Storey of Healthy Kids, Healthy Communities is also interested in getting more kids involved in walking to and from school. In her presentation at yesterday’s summit, she enthusiastically recounted her efforts to bring the Walking Schoolbus to all Jefferson County schools. Walking schoolbuses provide a safe, fun route for kids to walk to school accompanied by an adult.

October 6 is “walk to school day,” and Healthy Kids, Healthy Communities is sponsoring a walking event at Gate City Elementary School. Check it out! G.W. Carver Elementary in Montgomery is having their own walk to school day event. This would be a great time promote more walking in your own neighborhood.

Posted by Robyn Hyden

Obesity, poverty, and the food system

Thursday, July 1st, 2010

According to a new report F as in Fat: How Obesity Threatens America’s Future, Alabama is still the second most overweight state in the country. Over two-thirds of Alabama adults are either overweight or obese.

It shouldn’t be a surprise that not only are we the second fattest state, we also have the fourth highest rate of diabetes and the tenth highest rate of poverty. At the same time, we have the 11th highest rate of hunger.  How is poverty related to both obesity and hunger?

Last night, I attended a discussion on food security at the UAB School of Public Health.  Here are some of the speakers’ thoughts about the obstacles to healthier eating:

 

  • Lack of resources

For some working families, nutrition may seem like a luxury. According to Paulette Van Matre of Magic City Harvest, “food is the last thing many families think about.” Rent, utilities, childcare, and transportation are all immediate expenses that come first. And Paulette notes, “100,000 people in the greater Birmingham area don’t know where their next meal is coming from. So if you’re in that situation, nutrition is way down on your list of requirements.”

  • The Food System

Another obstacle to accessing healthy food? Food deserts.  Sam Crawford of Main Street Birmingham tells the story of one woman at a bus stop who vividly illustrated this point. “I asked her where she was going. She said she was taking the bus to the grocery store. I asked her, how long did it take her to get there? She said it took her two hours just to get dropped off within six blocks of the grocery store. Then I asked how long she had been waiting. She said she had been waiting over 45 minutes for the bus. Sometimes, she said, the bus never came.”

Sally Allocca from East Lake’s P.E.E.R., Inc. confirmed that she drives several miles to shop at a decent grocery store while many people in her community lack such transportation. She mentioned going into a local market recently and seeing “brown corn and a rotten, mushy watermelon sitting in the bottom of a produce case.” Main Street Birmingham is working to address this problem by linking grocers with access-poor communities with their Urban Food Deserts survey.

  • Education

According to Ama Shambulia of the West End Community Gardens, many families have lost the art of cooking. “Even if you can buy healthy food, do you know how to prepare and eat it? In many households, the kids don’t, and the moms don’t either.” Through training and classes at WE gardens, Ama is helping kids to grow, prepare, and eat fresh foods. She also offers trainings to support adults in making healthier choices. During their fall collard greens cook off, for example, they work on cooking greens “without adding half a hog.”

Edwin Marty of Jones Valley Urban Farm notes that “children have to be taught what is food and what isn’t. It’s not something you’re born knowing.” As one panelist noted, if children grow up eating chips and soda for breakfast, they’re not going to learn how to make healthy choices. Parents play an important role in this, as do school lunch program, teachers and farm-to-table programs. The Healthy Kids, Healthy Communities grant is working on this issue in Jefferson County.

  • Culture

Many working families are crunched for time, and preparing fresh or healthier foods seems like a hassle. Instead, people from all socioeconomic backgrounds rely on prepared foods, restaurants and fast food. “It’s the new American way,” notes Ama. Changing the food culture, and demonstrating that “a meal doesn’t even have to be cooked,” may be a revolutionary concept. Yet without education about healthy eating habits, trying new foods can be intimidating.

Want to be a part of the solution? Join in the discussion by attending Birmingham’s 3rd annual Food Summit in November.  We’re helping plan the event, featuring Alabama’s top food reformers and national experts.  UPDATE: The Food Summit has been scheduled for November 12-13, 2010. Submit program proposals to bhamfoodsecurity@gmail.com by August 15.

Posted by Robyn Hyden

Mobile homes place Alabamians at risk

Monday, April 26th, 2010

“Albertville residents relied for a great deal on friends and neighbors on Sunday during the initial cleanup of the town which was struck by a tornado about 9:30pm Saturday.” Huntsville Times – photo by Dave Dieter

Our thoughts and prayers go out to those in Albertville affected by the tornadoes this weekend. News reports from Albertville indicate that 25 people were injured, most of them residents of the West End Mobile Home Park, where many homes were flipped over or completely destroyed.

Over a 45-year period, Alabama ranks 13th nationwide in the number of tornadoes that hit our state, and 16th in the ratio of tornadoes to total population. However, over that same period, we rank 3rd in the number of tornado-related injuries, and 5th in the risk for tornado-related deaths.

Why the discrepancy? The 2000 census showed that 16.3 percent of Alabama houses were mobile homes, which is 10 percent higher than the nationwide average. So, because a much higher percentage of our population lives in mobile housing, we are disproportionately vulnerable to tornado-related injuries and deaths.

Many low-income Alabamians buy mobile and manufactured homes because they are affordable. However, this choice places them at risk of injury, home loss, and even death. Lightweight materials make mobile homes especially vulnerable to severe weather, so storm shelters are essential in mobile home communities. Mobile homes are also more vulnerable to house fires and flooding (PDF).

What’s the alternative?

Several groups in Alabama are working to bring low-cost, safe, energy-efficient homes to low-income families.

  • Auburn’s Rural Studio has pioneered the $20K house in Hale County
  • HERO (Hale Empowerment Revitalization Organization) in Greensboro, Alabama, counsels families into permanent housing
  • Habitat for Humanity is looking at ways to extend housing options for lower-income families or individuals who may not qualify for traditional habitat homes

Again, our hearts go out to the survivors of the storms this weekend. We encourage you to donate to the Red Cross or other organizations providing immediate disaster relief to our neighbors in Alabama and Mississippi.

Posted by Robyn Hyden